Empanada lambada somebada stop me
Rally round tha’ family, with pockets full of peas and chicken.
People call it the Filipino egg-roll. I call it the Filipino pocket of suprises.
Adobo is Filipino “fast” food. Just grab garlic, soy sauce, vinegar, sugar, black pepper, and chicken (or pork or beef), in a hot pot and you have your adobo.