Etagged
It turns out that an old friend’s latest project highlights etag and other culinary delights from Sagada.
Food
How to make Mango float in a cup aka “Mango-on-da-go”
Mango float is my favorite dessert of all time and world. It’s like sans-rival but way more affordable and healthier. Ok don’t quote me on the latter claim.
A study group teaches me how to make bibingka… economics & policy?
Who knew Filipino food could inspire us to cook up a better world?
If you don’t like Filipino food, put a sock in it!
Upon realizing making t-shirts was expensive business, I decided to back the “Fil-culture-preneur” jeepney up a bit.
