Mmmmm, lazy!

After a whole bunch of failed attempts to make my own binignit (or ginataan or coconut milk rice porridge) I went ahead and bought the “3 minutes and it’s done” stuff.

It’s not bad and definitely not as bad as my “3 hours and it’s nasty” stuff. My dream is to one day open the greatest Filipino restaurant in the world, and at this rate, that restaurant will be serving nothing but cup-o-noodles.

Here’s a recipe for ginataang mais.