Art from old Filipino cookbooks
Free Filipino cookbooks you can download with recipes and beautiful art to enjoy. Some dating back to 100 years ago.
Free Filipino cookbooks you can download with recipes and beautiful art to enjoy. Some dating back to 100 years ago.
Rice typically takes center stage for most Filipino meals. For breakfast, eggs take an important and supporting role.
Many say Doreen Fernandez’s “Tikim” is a pivotal book in Filipino food literature. I’ll have to agree.
I made a list of Philippine vegetables, dishes, and ingredients to make a set of Filipino Vegetable ABC’s, aka Gulay Glossary.
Arroz a la Cubana is another Filipino dish with Spanish roots. Typically made with giniling, we made ours with chopped eggplant, carrots, and red bell pepper sautéed with canned tuna until soft and combined.
Upon realizing making t-shirts was expensive business, I decided to back the “Fil-culture-preneur” jeepney up a bit.